Listen to authentic live-stories, belong to a community of thoughtful eaters & be inspired by your local farmer, chef, food maker and more.
Nov 9th 6:00-9:00pm @ TBA, San Francisco
An RFRS Supperclub is an intimate and immersive community gathering set in home environments over shared meals and around honest and authentic storytelling from changemakers in agriculture and food.
Join us for an intimate conversation with Sylvia Charles, Founder of Spice Mama in San Francisco, which makes addictive chili sauces that combine a rich, Indian heritage with the beauty and freshness of clean California cooking. Our curated evening will take place in a high-rise home* with panoramic views of San Francisco, where we will hear Sylvia's fascinating journey from her mother and aunt's aromatic kitchen growing up, to her own creations that seek to combine authentic Indian flavors with an application outside of traditional curries.